I'm not saying I don't like sweets. I'm a fiend for baked goods and tend to crave an M&M or two right after lunch. But my favorite flavors are sours -- like the fresh acid of lemons and the yeasty warm sourness of buttermilk.
I also love ice cream. So, voila: Lemon buttermilk sorbet
Easiest frozen dessert you'll ever make. And egg-free.
Big Bean: thumbs up
Little Bean: hearty thumbs up
Tuesday, July 17, 2007
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1 comment:
People should read this.
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